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STORY BEHIND THE ART OF ASUKA HISHIKI


Weird, Wild, & Wonderful

Second New York Botanical Garden Triennial Exhibition

2014 - 2016


Wasabi

Eutrema japonica

 

If you think of Wasabi, probably a tiny ball of green paste will come to mind, the one you see on your sushi plate. Being Japanese-born, I am so proud that I have seen real Wasabi root. It is such a strangely shaped root vegetable with a pale but intense green color. Unlike tube wasabi, the real wasabi tastes much milder and has an elegant sensation when you put it in your mouth. 

 

I found a Wasabi farmer who ships it to customers directly. The Wasabi on his website looked so fresh and his Wasabi farm was just like a heaven. Wasabi grows in gently running streams like wild watercress. It needs pure water and air, and mild sunshine in colder weather. See - I know a lot about Wasabi!

 

However, you should have seen my face when I received the Wasabi from the farm. It was nothing like what I had seen in a market. I knew all the round shapes on the wasabi body are scars after the side roots have been cut off, but seeing the wasabi covered with thousands of fine roots simply shocked me. Yes, I knew that roots are normally cut off before it is shipped, and that’s why I particularly asked him to send it as “natural” as possible. What I never expected was that Wasabi would have this many roots!

 

I didn’t have a moment to hesitate. Wasabi lasts longer than leafy vegetables, but the clock was ticking. I literally spent days and nights painting. If I had used oil or acrylic, I could have painted the tangled roots from back to front. I did draw the roots from back to front. However, unlike these media, with watercolor I had to leave many blanks where the front roots cross over. At the beginning, there were many, many dash lines. I kept adding more dash lines of roots, and eventually the root labyrinth emerged from chaos. I certainly enjoyed painting it, but it is also true that occasionally I regretted that I had picked the subject. I think most people who read this will agree with me! My confession - I often do question myself why I fell in love with THAT. Recently, I came across a phenomenon called runner's high. When one runs a long, long distance, the brain produces chemicals that give a feeling of joy. I think there may be a similar excitement for everything! What I experienced would be "painter's high", because the joy of completing this was indescribable. But I promise myself that I won't fall in love with something so complicated any more.........well, at least not for a while.

WWW-Hishiki-wasabi

Eutrema japonica

Wasabi Root

Watercolor on Paper

© Asuka Hishiki

Heirloom tomato (Kindhearted Monster)

Solanum lycopersicum


Heirloom tomatoes are my life-long subject. The colors and shapes of the tomato are so unique. Every tomato is one of a kind - I have never seen two heirloom tomatoes the same. They may be similar, but their scars or bumps grow distinctively. I always think each tomato has an individual personality, but I also wonder if the personality is coming from the tomato itself or am I the one wrapping it with an imaginary character? Yet, I think everything surrounding us would be the same thing, philosophically. The words from a film director, Dore Schary say it all: “The true portrait of a man is a fusion of what he thinks he is, what others think he is, what he really is and what he tries to be. “

 

When I heard the theme of the show, "weird, wild, and wonderful", I wanted to paint a special tomato painting. The tomato subject for the WWW show should be not only special, but it must be The One. So, off I went to the farmer’s market in Union Square. No one in the market knew I had a special mission, seeking an unknown superpower monster tomato. If this was a movie, I would be the key person who spots the anonymous superhero and lets him awake to his true power. Of course, in reality, I was an annoying customer touching all of the tomatoes at the stand and then buying just one or two. Also, monster tomatoes are normally huge, and they don’t survive steaming summer heat for long. Fortunately, after three mistakenly taken as the undiscovered super tomato, I finally found The One! It has beautiful yellow and red marble skin, a bright light green bump in the center, and many, many small scars running through the body. It slowly started to decompose while I was painting - the aroma was not pleasant. If it were an apple with a wonderful smell, I would have no complaints. However, I am hoping that when people see my painting, they will be able to feel the slightly stinky smell, as if the tomato is still there. 

 

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Read more about this artist's work: 16th Annual International

WWW-Hishiki kind-hearted monster

Solanum lycopersicum

Heirloom Tomato (Kindhearted Monster)

Watercolor on Paper

© Asuka Hishiki

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All artwork copyrighted by the artist. Copying, saving, reposting, or republishing of artwork prohibited without express permission of the artist.

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